tag:blogger.com,1999:blog-1389114638619959227.post388200460829336258..comments2012-11-04T01:13:31.242+01:00Comments on What I cooked: 13th May 2010 - Lunch - PulaaoAntariksh Bothalehttp://www.blogger.com/profile/18320296642853529818noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-1389114638619959227.post-47022119627639806122012-10-27T19:55:27.875+02:002012-10-27T19:55:27.875+02:00Well, you don't have to add salt while the ric...Well, you don't have to add salt while the rice is getting cooked. In this case,you can add the salt even at last,say 5 min before you turn off the flame. As far as being stingy in adding salt is concerned,it is a good habit as excessive salt cannot be removed from anything :)Anonymoushttps://www.blogger.com/profile/16125949297678842255noreply@blogger.comtag:blogger.com,1999:blog-1389114638619959227.post-88183026132680699242010-05-18T13:30:11.329+02:002010-05-18T13:30:11.329+02:00@Shadow
That's pretty useful. I will try it a...@Shadow<br /><br />That's pretty useful. I will try it and get back.<br /><br />Thanks!Antariksh Bothalehttps://www.blogger.com/profile/18320296642853529818noreply@blogger.comtag:blogger.com,1999:blog-1389114638619959227.post-75324676057710257292010-05-18T13:26:49.402+02:002010-05-18T13:26:49.402+02:00Lemme help.
When you add the rice and water, stir ...Lemme help.<br />When you add the rice and water, stir it well and taste it! The water should be a bit saltier than you actually need. If it isn't, add a bit of salt and taste again. If you try it once or twice, you'll figure out how much of extra salt is needed! That's what I always try, and it does work :)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1389114638619959227.post-26993146847248585302010-05-14T09:57:44.339+02:002010-05-14T09:57:44.339+02:00Buy whole pepper na. It's so useful :)Buy whole pepper na. It's so useful :)anasuyahttps://www.blogger.com/profile/12133814017965135580noreply@blogger.com