Thursday 7 May 2009

7th May 2009 - Lunch - Sandwiches

When I made yestersay's potatoes for dinner, I boiled 2-3 extra and kept them aside for preparing today's lunch. In the morning, I used them and quickly got 5 sandwiches ready in like 15 minutes.

What?
Took the potatoes, mashed them with my fist (!) and added salt, red chilly etc. Took bread loaves and sandwiched the mashed potatoes between them and then slightly roasted the stuff on a pan, with some ghee. Pretty standard stuff, really.

What did it look like?
Voilà
Isometric view

Head on
Cooked by at

4 comments:

  1. Anonymous7 May 2009 at 09:25

    I hate it when people stuff aloos into bread loaves :&

    ReplyDelete
  2. Antariksh Bothale7 May 2009 at 09:30

    @leonardoness
    I guess there is a difference between stuffing stuff between loaves and into them :D

    ReplyDelete
  3. Gautam7 May 2009 at 11:03

    When do you get to continental food? :p

    ReplyDelete
  4. Antariksh Bothale7 May 2009 at 11:06

    Erm, soon.

    I am doing Pasta sometime next week, and I want to experiment with Olive oil too, unless that turns out to be too costly.

    ReplyDelete

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